This is the goal that has always characterized the adventure as a wine producer of Cascina Gilli, which started in 1983 with Gianni Vergnano. Today the company bears the merit of having gradually brought to light the indigenous varieties and territories outside the usual regional routes. The perfect varietal recognizability and natural expression, have led over time the winery labels to become a “reference” for the respective types.
Gilli is a midly effervescent sweet red wine with low alcohol content (5.5%) made from one of the most appealing aromatic red grapes, the Malvasia di Schierano. It is characterized by an unusual marriage of freshness and aromatic complexity. Wild red berry fruit is evident on the nose, along with fascinating hints of blossoms, particularly wisteria and iris. Served well chilled (6-8°C), it is ideal with different types of desserts as well as with fresh fruit and petits fours.
This is the goal that has always characterized the adventure as a wine producer of Cascina Gilli, which started in 1983 with Gianni Vergnano. Today the company bears the merit of having gradually brought to light the indigenous varieties and territories outside the usual regional routes. The perfect varietal recognizability and natural expression, have led over time the winery labels to become a “reference” for the respective types.
