Alex Grappa
Quality and care for the raw materials are the first and most important steps in the production of a good grappa. For this reason, healthy, fresh and vinous pomace of the vines…
Quality and care for the raw materials are the first and most important steps in the production of a good grappa. For this reason, healthy, fresh and vinous pomace of the vines…
Sweet and intense, this liqueur has a unique taste which satisfies even the most demanding palates, in an elegant and intriguing packaging. Anise is an aromatic plant, native of the Middle East. The star anise variety, whose name comes…
Brandy with rich luscious caramel colour, and a delicate floral nose, and an aftertaste full of caramel, chocolate and toffee. Perfectly balanced taste and aroma that remains long and satisfying.
Mumm champagnes express the full richness of the Champagne wine-growing region and two centuries of expertise in the creation of exceptional wines. They are characterized by…
The ancestry of Perrier-Jouët Grand Brut can be traced back to 1846, when Maison Perrier-Jouët launched its historic Cuvée K, the world’s first lightly dosed champagne in the style today known as “brut”…
One of the few Reims Champagne houses to have retained its independence. With origins dating back to 1734, the family-run winery
Cocktail Historian David Wondrich teamed up with Alexandre Gabriel of Cognac Ferrand to reinvent this Dry Curaçao based upon a 19th Century recipe…
Chartreuse, it is more than 4 centuries of history since the handing over of the manuscript by François Hannibal d’Estrées in 1605. It took more than 150 years of research for the Carthusian monks (les Chartreux) to unravel the…